Lazy Fruit Cobbler - cooking recipe

Ingredients

2 1/2 c. canned or fresh fruit
1 c. water
1/2 c. sugar
1 c. flour
3 Tbsp. butter flavored Crisco
3/4 c. sugar
3 Tbsp. butter
1 tsp. baking powder
1/2 tsp. salt
2/3 c. milk

Preparation

Juice can be substituted for water if canned fruit is used. Use 1/2 cup water with juice if using frozen peaches.
One cup Bisquick mix can be substituted for the flour and baking powder, if desired.