Caramel Cake Icing - cooking recipe

Ingredients
    1 box brown sugar
    1 c. white sugar
    1 stick margarine
    1 tsp. vanilla
    1 small can Pet milk
Preparation
    Mix ingredients in a 2-quart saucepan and place on medium heat, stirring occasionally until it comes to a rolling boil.
    Let it boil for 1 minute on rolling boil, then remove from stove and let stand about 10 minutes.
    Beat until smooth and begins to thicken.

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