Caramel Cake Icing - cooking recipe
Ingredients
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1 box brown sugar
1 c. white sugar
1 stick margarine
1 tsp. vanilla
1 small can Pet milk
Preparation
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Mix ingredients in a 2-quart saucepan and place on medium heat, stirring occasionally until it comes to a rolling boil.
Let it boil for 1 minute on rolling boil, then remove from stove and let stand about 10 minutes.
Beat until smooth and begins to thicken.
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