Orange Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
1 pkg. orange gelatin mix
3/4 c. water
4 eggs
3/4 c. cooking oil

Preparation

Preheat oven to 350\u00b0.
Grease a 9 x 13-inch baking pan.
In a large mixing bowl, stir together the cake mix and the gelatin. Add the water and eggs.
Beat with an electric mixer on medium speed for 3 minutes.
Add the oil and beat for 1 minute.
Pour the batter into the pan.
Bake for 35 to 40 minutes, until a toothpick inserted in the center of the cake comes out clean.