Cocktail Smokies - cooking recipe

Ingredients

1 (14 oz.) pkg. cocktail Smokies
1 c. ketchup
1 c. brown sugar
2 Tbsp. mustard
1/2 c. grape jam

Preparation

Mix together the ketchup, brown sugar, mustard and grape jam. Add Smokies and simmer. You can double the amount of Smokies to sauce, if desired.