Polish Sausage And Noodle Casserole - cooking recipe

Ingredients

1/2 pkg. noodles
1 lb. Polish sausage, cut in 1-inch pieces
1 chopped onion
1 medium pepper, cut up
1 can tomato soup
1/2 c. water
1/2 tsp. salt
1/4 tsp. pepper
1 c. grated cheese

Preparation

Cook noodles.
Drain.
Fry sausage until browned.
Remove. Drain all but 2 tablespoons fat in skillet.
Add onion and pepper. Saute until tender.
Add soup, water and seasonings.
Simmer 5 minutes.
Add sausage and noodles.
Pour into greased casserole. Top with cheese.
Bake at 350\u00b0 for 25 to 30 minutes.