Russian Tea - cooking recipe

Ingredients

2 cups Tang
2 cups sugar
3/4 cups instant unsweetened tea
4 scoops instant lemonade
2 teaspoons ground cinnamon
1 teaspoon ground cloves

Preparation

Mix well.
Keep stored in a tightly sealed container.
Use 3 to 4 tablespoons in a mug of hot water.
Great cold weather drink!