Stuffed Pork Chops - cooking recipe

Ingredients

6 pork chops
1 c. water
salt
pepper
2 boxes instant stuffing

Preparation

Place pork chops into a 9 x 13 pan with 1 c. of water.
Place in oven on 350\u00b0.
Cook stuffing mix according to directions on package.
Once done, take the pork chops out of the oven and salt and pepper.
Place stuffing on top of pork chops and cover pan with foil.
Bake at 375\u00b0 for about 15 minutes or until done.