Hamburger Vegetable Soup - cooking recipe

Ingredients

1 lb. ground beef
2/3 c. onion
1 can tomato juice (46 oz.)
2 cans mixed vegetables
2 beef bouillon cubes
1 tsp. seasoned salt
1 tsp. sugar
1 or 2 c. water

Preparation

In large saucepan brown beef and onion; drain fat.
Add remaining ingredients and bring to boil.
Lower heat and simmer for 30 minutes.