Covered Up Chicken - cooking recipe

Ingredients

4 or 5 boneless chicken breasts
1 - 8 oz. carton sour cream
1 can cream of celery or cream of chicken soup
1 box Stove top stuffing mix for chicken

Preparation

Boil chicken until tender.
Tear into bite size pieced. Place in casserole dish.
Mix sour cream and undiluted soup together.
Pour over chicken.
Place stuffing mix on top.
Cover. Bake at 350\u00b0 for 30 minutes.
Serves 6.