Apple Crunch - cooking recipe

Ingredients

6 large apples
1 c. brown sugar
1 c. flour
1 Tbsp. cinnamon
1/2 c. shortening

Preparation

Preheat oven to 325\u00b0.
Peel apples; arrange in greased baking sheet.
Sprinkle with white sugar.
Combine brown sugar, flour and cinnamon.
Spread over apples and bake for 1 hour at 350\u00b0.