Blonde Brownies - cooking recipe
Ingredients
-
2 cups all-purpose flour
1 tsp. baking powder
2 cups firmly packed brown sugar
2 eggs, slightly beaten
1 cup chocolate chips
1/3 cup chopped nuts
1/4 tsp. baking soda
1 tsp. salt
2/3 cup butter or margarine
2 tsp. vanilla
Preparation
-
Mix all ingredients together except the chocolate chips and nuts.
Spread in 9 x 13-inch pan.
Sprinkle top with the chips and nuts.
Bake at 350 oven for 30 minutes.
Leave a comment