Bread Pudding - cooking recipe

Ingredients
    4 c. scalded milk
    1 stick melted margarine
    5 c. bread crumbs
    1 c. sugar
    4 eggs, beaten
    1 c. raisins
    dash of salt
    1 tsp. nutmeg
    1 tsp. cinnamon
Preparation
    Mix all ingredients together except for the milk and bread crumbs, then add scalded milk and mix well.
    Then add bread crumbs and mix together.
    Bake at 350\u00b0 for 45 to 60 minutes.

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