Bread Pudding - cooking recipe
Ingredients
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4 c. scalded milk
1 stick melted margarine
5 c. bread crumbs
1 c. sugar
4 eggs, beaten
1 c. raisins
dash of salt
1 tsp. nutmeg
1 tsp. cinnamon
Preparation
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Mix all ingredients together except for the milk and bread crumbs, then add scalded milk and mix well.
Then add bread crumbs and mix together.
Bake at 350\u00b0 for 45 to 60 minutes.
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