Hash Browns Au Gratin - cooking recipe

Ingredients

2 lb. pkg. frozen hash browns
1 1/2 c. sour cream
1 can cream of chicken soup
1 stick margarine, melted
2 c. shredded Cheddar cheese
salt
minced onion

Preparation

Preheat oven to 350\u00b0.
Mix ingredients together in oblong Pyrex dish.
Sprinkle with more shredded cheese.
Bake at 350\u00b0 for 1 hour.