Royce'S Broccoli Salad - cooking recipe

Ingredients

1 bunch broccoli
1 pkg. shredded Cheddar cheese (8 oz.)
1/2 onion, cubed (small)
1 c. mayo
1/2 c. sugar
1 Tbsp. vinegar
1/2 c. bacon bits

Preparation

Cut up broccoli (using even the stems) and onion.
Mix together with cheese; set aside.
Mix mayo, sugar and vinegar until creamy. Mix through salad.
(May seem dry.)
Top with bacon bits and chill one hour.
(This will turn out creamy.)
Serves 4 to 6 people.