Golden Nuggets - cooking recipe

Ingredients

2 boneless chicken breasts
1 c. flour
1/3 c. corn meal
1 tsp. onion powder
1/2 tsp. paprika
1 tsp. salt
1/2 tsp. turmeric (gives that golden color; optional)
2 Tbsp. margarine or olive oil

Preparation

Trim off all the fat from the chicken and cut into large chunks.
Mix dry ingredients and coat the chicken.
Put in the refrigerator for 1/2 hour.
Put the 2 tablespoons of oil in a frying pan and heat.
Saute the chicken and serve.