Mushroom Appetizer - cooking recipe

Ingredients
    2 lb. fresh mushrooms
    1/4 lb. butter
    1 pkg. Good Seasons Italian dressing (dry)
Preparation
    Saute cleaned mushrooms in butter for 5 minutes.
    Sprinkle with dressing mix.
    Simmer, uncovered, for 1 1/2 hours.
    Do not boil. Serve hot with picks.

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