Mushroom Appetizer - cooking recipe
Ingredients
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2 lb. fresh mushrooms
1/4 lb. butter
1 pkg. Good Seasons Italian dressing (dry)
Preparation
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Saute cleaned mushrooms in butter for 5 minutes.
Sprinkle with dressing mix.
Simmer, uncovered, for 1 1/2 hours.
Do not boil. Serve hot with picks.
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