Homemade Frosting And Decorating Frosting - cooking recipe

Ingredients

1/2 c. butter
1/2 c. shortening (solid)
1 tsp. vanilla
4 c. confectioner's sugar
2 Tbsp. milk

Preparation

Cream butter and shortening together, then add vanilla, milk, and sugar.
Mix until it becomes fluffy.
Will refrigerate up to two weeks in airtight container.