Savory Baked Beans - cooking recipe

Ingredients

1 large can pork and beans
2 Tbsp. brown sugar
4 slices bacon
1/4 tsp. dry mustard
1/4 c. catsup

Preparation

Cut bacon in 1-inch slices and fry.
Combine all ingredients. Bake in a greased casserole dish for 20 minutes, covered.
Uncover and bake 20 minutes more.
Add bacon.
Serve.