Chicken Stuffed Shells - cooking recipe

Ingredients
    1 1/2 lb. chicken, cooked, skinned, boned and cut into bite-sized pieces
    2 boxes Stove Top stuffing mix, made per pkg. directions
    1 box large stuffing shells, cooked until tender, drained, rinsed and cooled
    1 can cream of mushroom or cream of chicken soup
    1/2 soup can milk
    crushed potato chips or cracker crumbs
    paprika
Preparation
    Butter the bottom and sides of a large baking dish.
    In a large bowl, combine chicken pieces and prepared stuffing.
    Mix well.

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