Chicken Stuffed Shells - cooking recipe
Ingredients
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1 1/2 lb. chicken, cooked, skinned, boned and cut into bite-sized pieces
2 boxes Stove Top stuffing mix, made per pkg. directions
1 box large stuffing shells, cooked until tender, drained, rinsed and cooled
1 can cream of mushroom or cream of chicken soup
1/2 soup can milk
crushed potato chips or cracker crumbs
paprika
Preparation
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Butter the bottom and sides of a large baking dish.
In a large bowl, combine chicken pieces and prepared stuffing.
Mix well.
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