Butter Bits - cooking recipe

Ingredients

1 c. margarine
2 egg yolks
2 c. granulated sugar
2 2/3 c. sifted flour
1 tsp. almond flavoring

Preparation

Cream the margarine.
Slowly stir in sugar, beating well. Beat in egg yolks one at a time.
Stir in flavoring and flour. Working with wooden spoon, work to make smooth dough balls (1/2-inch balls) and place 2 inches apart on ungreased pan.
Bake at 375\u00b0 for 10 minutes.