Melon Boat - cooking recipe

Ingredients

1/2 large watermelon
2 c. white grape juice
1 qt. strawberries
1 1/2 lb. blue grapes
1/2 box coconut
1 honeydew melon
juice of 1 lemon
2 medium cantaloupes
juice of 1 lime
1 fresh pineapple

Preparation

Cut out watermelon; seed and cube.
Cut balls from other melons.
Cut and cube pineapple.
Clean grapes and strawberries. Save all juice and combine with grape, lime and lemon juices. Combine all fruits except juices.
Put in melon boat and pour juices over; refrigerate several hours.