Microwave Meat Balls - cooking recipe

Ingredients

1 lb. ground beef
1 egg
1/2 c. fine bread crumbs
1 tsp. salt
1/2 tsp. pepper
1/4 c. chopped onion
1 Tbsp. green pepper, chopped
1 Tbsp. ketchup
1 tsp. mustard

Preparation

Mix all ingredients together; shape into 12 balls and arrange in a circle in 9 or 10-inch pie plate.
Cover with wax paper. Microwave at High 9 to 12 minutes, rotating dish 1/2 turn after 5 minutes.