Cranberry Loaf - cooking recipe

Ingredients

2 c. flour
1 c. sugar
1 1/2 tsp. baking powder
1/2 tsp. baking soda
1 tsp. salt
1/4 c. shortening
1 egg
3/4 c. orange juice
1/2 c. walnuts
2 c. cranberries

Preparation

Chop cranberries. Mix all ingredients. Pour into 9 x 5 x 3-inch pan and bake at 350\u00b0 for 45 to 50 minutes.