Almond Extract Punch - cooking recipe

Ingredients

3 small frozen lemonades
3 small frozen orange juice
2 qt. water
1 small bottle almond extract
1 large can pineapple juice
2/3 c. sugar
1 large ginger ale

Preparation

Mix all ingredients together except ginger ale and chill.
Add ginger ale when serving.
May use some of punch and add some fruit to make an ice ring.
Makes 1 gallon, plus 2 3/4 cups.
Serves 25.