American Chop Suey - cooking recipe

Ingredients
    2 lb. Hamburg
    1 lb. Elbow Macaroni
    2 (28 oz.) can Tuttorosso Crushed Tomatoes
Preparation
    Brown hamburg in large skillet and drain.
    Boil macaroni in large pot and drain.
    Mix hamburg, macaroni and tomatoes together. Pre-heat oven to 350\u00b0 and bake for 30 minutes.

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