American Chop Suey - cooking recipe
Ingredients
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2 lb. Hamburg
1 lb. Elbow Macaroni
2 (28 oz.) can Tuttorosso Crushed Tomatoes
Preparation
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Brown hamburg in large skillet and drain.
Boil macaroni in large pot and drain.
Mix hamburg, macaroni and tomatoes together. Pre-heat oven to 350\u00b0 and bake for 30 minutes.
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