Mock Lasagna - cooking recipe

Ingredients

1 lb. ground beef
5 oz. broad noodles
1 pkg. cream cheese
1 (8 oz.) can tomato paste
1/4 tsp. pepper
Mozzarella cheese
1 medium onion, chopped
1 1/2 c. small curd cottage cheese
1 (8 oz.) can tomato sauce
1 tsp. salt
1/4 tsp. oregano

Preparation

In large skillet, brown meat and onion.
Cook noodles according to package directions and drain.
In small bowl, cream together cream cheese and cottage cheese.
Drain meat.
Stir in tomato paste, sauce and seasonings.
In a 9 x 13-inch casserole dish, place 1/2 of noodles; top with 1/2 of meat mixture and 1/2 of cheese mixture.
Repeat with noodles, cheese mixture and then meat mixture.
Bake, uncovered, at 350\u00b0 for 30 minutes or until heated through.
Sprinkle with Mozzarella cheese and melt.