Stir-Fry - cooking recipe

Ingredients

4 chicken breast halves, skinned, boned and cut into small equal pieces
1 c. soy sauce
1 c. house style Italian dressing
4 green onions, cut into 1-inch pieces
1 head cauliflower, cut into flowerets
3 stems broccoli, cut into spears
1 (4 1/2 oz.) can mushrooms, drained
1 (6 oz.) pkg. frozen green peas
4 carrot sticks, sliced
peanut oil
hot cooked rice

Preparation

Mix soy sauce and dressing and place in medium size bowl. Marinate chicken in mixture.
Cover and refrigerate.