Chili - cooking recipe

Ingredients

2 lb. hamburger
2 large cans tomato juice
2 large cans red kidney beans
Texas Pete sauce
1 large onion
1 green pepper
1 Tbsp. hot sauce
1/2 stick butter

Preparation

Clean and dice onion; combine it with hamburger.
Cook in a large skillet until done, stirring often to insure that hamburger is broken up.
Drain off grease and combine in a large pot with tomato juice and beans.
Add 1/2 stick butter, diced green pepper and hot sauce.
Cook slowly about 1 to 1 1/2 hours, stirring occasionally.
The amounts of hot sauce and green pepper can be adjusted to your individual taste.