Ingredients
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1/2 c. butter
1/2 c. brown sugar
1/2 c. white sugar
1 tsp. vanilla
1 egg
1 1/8 c. flour
1/4 tsp. salt
1/2 tsp. baking soda
1/2 bag chocolate chips
1/2 c. nuts
Preparation
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Melt the butter.
While it's hot, add both sugars.
Stir.
Mix the flour, soda and salt.
Beat the egg lightly, then add the egg and vanilla to the butter mixture.
Stir.
Now add the butter, egg and vanilla to the flour mixture.
Stir again, then add chocolate chips and nuts.
Stir until all is mixed well and put in the refrigerator for about an hour.
Roll into walnut-size balls.
Bake in a 375\u00b0 oven for 12 minutes.
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