Aunt Ann'S Chicken - cooking recipe

Ingredients

4 lb. chicken, skinned
2 c. rice (brown or rice)
1 can cream of chicken or cream of mushroom soup
2 c. milk
1 c. sliced fresh mushrooms

Preparation

Brown chicken on all sides.
Grease a large pan.
Place uncooked rice in the pan.
Mix and heat the soup and milk on the stove.