Grandma Taegel'S Chili Sauce - cooking recipe

Ingredients

4 qt. tomatoes, diced
2 c. onions, diced
1 c. chopped red peppers (not hot)
1 c. chopped green peppers
1 small hot pepper
3 Tbsp. canning salt
1/2 c. sugar
1/2 c. white strong vinegar
1 Tbsp. mustard seed
1 tsp. cinnamon
1 tsp. allspice

Preparation

Cook all ingredients until thick.
Put into hot clean pint jars and seal.