Peach Cobbler - cooking recipe

Ingredients

1 stick butter
3/4 c. self-rising flour
2 c. sugar
3/4 c. milk
2 c. peaches, peeled and sliced

Preparation

Melt butter in 8 x 8 x 2-inch baking dish.
Mix flour, sugar and milk and pour onto melted butter.
Top with peaches.
Bake at 350\u00b0 about one hour.