Cherry Dessert - cooking recipe

Ingredients
    3 Tbsp. white sugar
    1 1/2 sticks oleo
    1 (8 oz.) pkg. pretzels (twisted)
    2 envelopes Dream Whip
    1 (8 oz.) pkg. Philadelphia cream cheese
    1/2 c. white sugar
    2 cans pie filling (cherry or your choice)
Preparation
    Melt butter and 3 tablespoons sugar.
    Crush pretzels coarsely. Bake in a 9 x 13-inch pan for 10 minutes at 400\u00b0.
    Let cool.

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