Spiced Cran-Apple Cider - cooking recipe

Ingredients

1/3 c. packed brown sugar
2 tsp. whole allspice
4 sticks cinnamon (3-inches long)
1 (48 oz.) bottle apple cider (6 c.)
1 (48 oz.) bottle cranberry juice cocktail (6 c.)

Preparation

Mix all ingredients in 3 1/2 to 6-quart slow cooker. Cover and cook on low heat setting 4 to 6 hours. Remove allspice and cinnamon before serving. Makes 24 servings.