Chocolate Chip Pecan Pies - cooking recipe

Ingredients

1 pkg. chocolate chips
1 c. whole pecans or pieces
1 c. sugar
1 stick margarine
1 c. white syrup
4 eggs, beaten
2 pie shells (unbaked)

Preparation

Layer 1/2 chocolate chips in pie shells, then layer pecans. Beat 4 eggs. Add remaining ingredients. Beat until well blended. Pour half over each pie shell.
Bake at 350\u00b0 for 30 to 45 minutes.