Chocolate Zucchini Cake - cooking recipe

Ingredients

1/2 c. soft margarine
1/2 c. vegetable oil
1 3/4 c. sugar
2 eggs
1 tsp. vanilla
1/2 c. sour milk
2 1/2 c. unsifted flour
2 c. chopped zucchini
4 Tbsp. cocoa
1/2 tsp. baking soda
1/2 tsp. baking powder
1/2 tsp. cinnamon
1/2 tsp. ground cloves

Preparation

Cream margarine, oil and sugar; add eggs, vanilla and milk. Beat together.
Mix dry ingredients and add to mixture.
Stir in zucchini.
Pour into greased 9 x 12-inch pan.
Bake at 350\u00b0 for 40 or 45 minutes.