Ingredients
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1/2 c. butter or margarine
1/2 c. sugar
1/2 c. packed brown sugar
1 egg
1 tsp. vanilla
1 1/3 c. all-purpose flour
1 tsp. baking soda
1/4 tsp. salt
1/2 c. flaked coconut
1/2 c. pecans
2 1/2 c. bran flakes
Preparation
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Preheat oven to 350\u00b0.
Lightly grease baking sheet.
Cream butter with sugars.
Mix in egg and vanilla until creamy.
Stir together flour, baking soda and salt.
Add to creamed mixture. Blend thoroughly.
Stir in coconut, pecans and bran flakes. Mixture will be stiff.
Drop by level tablespoons onto baking sheet 2-inches apart.
Bake 10 to 12 minutes or until golden brown.
Let stand on baking sheet 1 minute before removing.
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