Sauce For Applesauce Cake - cooking recipe

Ingredients

3 Tbsp. flour
3/4 c. sugar
2 Tbsp. butter
1 1/2 c. water
1 Tbsp. lemon juice or 1 tsp. each lemon and vanilla extracts

Preparation

Melt butter in a saucepan.
Add and blend thoroughly the flour, sugar and water.
Cook until sauce thickens, stirring constantly.
Remove from heat and add flavoring.
Pour over cake.