Fudge Pie - cooking recipe

Ingredients

3 1/2 Tbsp. cocoa
1 1/2 c. sugar
2 eggs
1 (5.3 oz.) can Pet evaporated milk
3/4 stick margarine, melted
1 tsp. vanilla
1 unbaked pie shell

Preparation

Mix dry ingredients together.
Add remaining ingredients and mix thoroughly.
Bake between 325\u00b0 and 350\u00b0 for 1 hour in unbaked pie shell.
\"Delicious.\"