Grandma'S Molasses Banana Bread - cooking recipe

Ingredients

1/2 c. butter or margarine (softened)
1 egg
1 c. molasses
3 large bananas, mashed
1 c. whole wheat flour
3/4 c. all-purpose flour
2 tsp. salt
1/2 c. chopped nuts

Preparation

Heat oven to 350\u00b0.
Cream butter; beat in egg, molasses and banana.
Mix in remaining ingredients just until blended.
Pour into greased and floured 9 x 5-inch loaf pan.
Bake in oven for 50 to 60 minutes.
Cool on wire rack.