Lasagne - cooking recipe

Ingredients

1 1/2 lb. hamburger
8 lasagne noodles
1 small onion
3 (8 oz.) cans tomato sauce
1 small can tomato paste
1 (4 oz.) can mushrooms
1 Tbsp. Italian seasoning
1 Tbsp. garlic powder
Parmesan cheese
1 (8 oz.) pkg. Mozzarella cheese

Preparation

Cook noodles.
Brown hamburger and onion until done, then add seasoning, garlic, sauce, paste and mushrooms.
Simmer for 20 minutes.
Put layer of noodles and half of sauce.
Sprinkle some Parmesan cheese and half of the Mozzarella cheese.
Repeat layers. Cook at 350\u00b0 for 25 to 30 minutes.
Let stand 5 to 10 minutes before cutting.