Broccoli And Ham Casserole - cooking recipe

Ingredients
    2 (10 oz.) pkg. frozen chopped broccoli
    2 c. cubed, cooked ham
    1 1/2 c. shredded Cheddar cheese
    1 c. buttermilk baking mix
    3 c. milk
    4 eggs
Preparation
    Cook broccoli only enough to thaw; drain well.
    Arrange in 9 x 13-inch baking dish.
    Layer ham and cheese over broccoli.
    Beat baking mix with milk and eggs until smooth.
    Slowly pour over cheese.
    Bake, uncovered, 1 hour.
    Makes 6 to 8 servings.

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