Millionaire Salad - cooking recipe

Ingredients

1 large can crushed pineapple
1 pkg. lemon jello
1 c. grated American cheese
12 large or 24 miniature marshmallows
1/2 pt. whipping cream
pinch of salt

Preparation

Drain pineapple juice; take pineapple juice and add water to make 2 cups.
Bring to boil.
Add jello and marshmallows.
Add ingredients.
When cool, put in molds or cut in blocks and serve on lettuce leaf.