Walnut Bread - cooking recipe

Ingredients

3 c. flour
4 tsp. baking powder
1 c. sugar
1 tsp. salt
1 c. chopped walnuts
2 Tbsp. butter
1 egg
1 1/4 c. milk

Preparation

Sift flour; add baking powder, sugar and salt.
Sift together; add nuts.
Melt shortening and add to beaten egg and milk. Combine this mixture with dry ingredients, stirring only until blended.
Bake in a loaf pan at 350\u00b0 for 1 hour and 10 minutes.