Peach Cake Delight(Refreshing Summer Treat!) - cooking recipe

Ingredients

2 (16 oz.) cans peaches
1 box white cake mix
6 oz. peach yogurt
8 oz. Cool Whip
3 c. oatmeal (old fashion)
2/3 c. butter (soft)
1/2 c. sugar

Preparation

Yup, that's it.
Mix with hands on board or bowl.
Roll into small balls and flatten with fork.
Bake in 325\u00b0 oven on greased cookie sheet until lightly browned, about 8 to 12 minutes.
Melt chocolate chips and spread on top (or a square of Hershey chocolate bar) and put a nut on top of soft chocolate.