Broccoli Casserole - cooking recipe

Ingredients

1 (10 oz) pkg frozen broccoli
1 can cream of chicken soup
1 cup grated cheese
1 cup mayonnaise
2 beaten eggs
1 sleeve Ritz crackers, crushed
1 stick butter

Preparation

Cook and drain broccoli.
Combine soup, mayo, cheese, and eggs.
Fold in broccoli.
Cover with cracker crumbs and dot with butter.
Bake at 350 degrees for 20 minutes.