Mushroom Cheeseburger Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 c. chopped onion
1 jar mushrooms, drained
1/2 c. catsup
2 Tbsp. Worcestershire
4 to 5 Tbsp. water
1 c. Cheddar cheese
1 can biscuits (10)

Preparation

Butter pan and press canned biscuits around bottom and sides. Mix all other ingredients together (except cheese).
Pour into pan.
Bake at 425\u00b0 for 25 to 30 minutes.
Cover biscuits with tinfoil.
Bake an additional 5 minutes when tin removed.