Cream Cheese Pound Cake - cooking recipe

Ingredients
    3 sticks margarine
    3 c. sugar
    3 c. plain flour
    6 eggs
    1 (8 oz.) pkg. cream cheese
    1 envelope Dream Whip
    1 tsp. lemon flavoring
    1 tsp. vanilla flavoring
Preparation
    Cream margarine and sugar.
    Add eggs, one at a time. Gradually add flour and small amounts of cream cheese.
    Add flavorings and Dream Whip.
    Bake at 300\u00b0 for 1 hour.

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