Cream Cheese Pound Cake - cooking recipe
Ingredients
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3 sticks margarine
3 c. sugar
3 c. plain flour
6 eggs
1 (8 oz.) pkg. cream cheese
1 envelope Dream Whip
1 tsp. lemon flavoring
1 tsp. vanilla flavoring
Preparation
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Cream margarine and sugar.
Add eggs, one at a time. Gradually add flour and small amounts of cream cheese.
Add flavorings and Dream Whip.
Bake at 300\u00b0 for 1 hour.
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