Coffee Cake - cooking recipe

Ingredients

2 c. light brown sugar
2 c. flour
1 stick margarine
1 c. buttermilk
1 tsp. soda
1 egg

Preparation

Mix sugar, flour and margarine.
Blend until you have fine crumbs.
Reserve 1 cup of crumbs.
To remainder of crumbs, add buttermilk, soda and egg.
Mix well.
Pour batter into 2 (8-inch) greased pans.
Top with cup of reserved crumbs.
Bake at 350\u00b0 for 20 to 25 minutes or until firm in center.