Broccoli With Honey And Mustard Sauce - cooking recipe

Ingredients

2 c. broccoli florets
7 Tbsp. water
1/4 c. Dijon mustard
7 Tbsp. honey
1/4 tsp. black pepper

Preparation

Blanch or steam broccoli.
To make the sauce, mix the water with the mustard, honey and pepper.
Toss sauce with the broccoli florets.
For variation, use other steamed vegetables, such as cauliflower, squash or spinach.